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McCann's Irish Oatmeal, Steel Cut Oat Meal, 28 oz (793 g)

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  • Product Code: MCC-00020
  • UPC Code: 072463000200
  • Package Quantity: 28 oz (793 g)
  • Dimensions: 4.3 x 4.3 x 5.3 in, 2.05 lbs (0.93 kg)
  • Important Note:

    Note: Korean Customs will quarantine and inspect this item before final shipment to the customer. Please be advised that ordering this item could cause delivery delays

Product Overview


  • 100% Natural Irish Oats
  • Imported from Ireland
  • 100% Whole Grain (16 g or More Per Serving)
  • Eat 48 g or More of Whole Grains Daily
  • International Exhibition 1876- Certificate of Award

Soluble fiber from oatmeal, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. One serving of oatmeal supplies 2 grams of the 3 grams of beta-glucan soluble fiber necessary per day to have this effect.

Oatmeal is a low saturated fat, sodium free, cholesterol free food, and a good source of fiber. Contains 2.5 g of total fat per serving.

May the road rise to meet you.
May the wind be always at your back.
May the sun shine warm upon your face.
-Irish Blessing

Suggested Use

Mixing Directions for Irish Porridge:

Into four cups of briskly boiling water sprinkle one cup of oatmeal, stirring well. When the porridge is smooth and beginning to thicken, reduce heat and simmer uncovered for 30 minutes, stirring occasionally. Traditionally served with fresh buttermilk, Irish porridge is also good with milk or cream and brown or honey, or with butter.

Short Cut Method to Steel Cut Oats:

Boil four cups of water in a pot. Add 1 cup of steel cut oats and simmer 1 minute. Cover pot and store overnight in refrigerator. The next morning cook the oatmeal on low for 9-12 minutes; stirring occasionally. This recipe prepares 4 servings. For thicker oatmeal, use less water.

Other Ingredients

100% whole grain Irish oats

Supplement Facts
Serving Size: 1/4 cup (40 g) dry
Servings Per Container: About 20
  Amount Per Serving % Daily Value*
Calories 150  
Calories from Fat 25  
Total Fat 2.5 g 4%
Saturated Fat 0.5 g 2%
Trans Fat 0 g  
Polyunsaturated Fat 1 g  
Monounsaturated Fat 1 g  
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 27 g 9%
Dietary Fiber 3 g 12%
Soluble Fiber 2 g  
Insoluble Fiber 2 g  
Sugars <1 g  
Protein 4 g  
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Sat. Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 g 375 g
Dietary Fiber   25 g 30 g
iHerb Customer Reviews
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1 Stars

Love the taste, hate the preparation time

Posted by 5376334848381551834 on Jun 07, 2016

I love how this oatmeal tastes, but the only way i can eat it if i let it soften in water over night, and then mix it with almond milk in the morning.

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The best oatmeal ever! Delicious!

Posted by KAB768 on May 05, 2016

夜、 寝る前にサーモスのフードコンテナにこのオートミールと、熱湯を入れて置きます。 朝、お気に入りのメープルシロップとブルーベリーを加えれば最高に美味しい朝食の出来上がり! もうQUAKER のオートミールには戻りません!

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superb product

Posted by 4871313609425382496 on Feb 18, 2016

This product is absolutely the best available. Comparing it to the ground up "quick" version of oatmeals on the market, there is no contest. It is what food should be, nutritious and delicious without processing and doused with additives.

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Easily the best oats

Posted by 5577069035330913181 on May 20, 2015

I've tried oats from a variety of regions (Europe, USA, Australia) and these are easily the most flavoursome. They turn out totally differently from other varieties. Seemed surprising to me they could be so different, however compare Italian pasta to that from other regions and the differences have some meaning.

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Fantastic for make ahead breakfast

Posted by 5695189471727326994 on Mar 13, 2015

Cook in a little butter to bring the nuttiness out (1 cp oats, 1 tsp butter/veg/coconut oil) Add water and salt, and boil for three minutes (3 cups water, 1/2 tsp salt) Put on the lid and let sit overnight (or 4 hours) Portion out for the week and simply warm up and add in your favorites! Make ahead breakfast, breakfast on the go!

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